Provisioning complete

We spent the day driving around and around Alameda, Oakland, and San Leandro buying a lot of groceries and a lot of dry ice. Cans are good because they keep; soft cheese is bad because it does not. Everything has been loaded onto the boat and tucked away in cubbyholes, our diesel is topped up, our water is topped up — we are ready to go. Our start is 11am PDT tomorrow and so tonight we’re just vegging out and trying to stock up on sleep because we won’t have a lot for the next two weeks.